Sous Chef – Italian Cuisine Job, Hotel Jobs in Kenya Role Objective: Reporting to the Executive Sous Chef, the Sous Chef (Italian Cuisine) will be responsible for the quality, consistency and production of the Italian restaurant kitchen. The ideal candidate should exhibit culinary talents and thorough understanding of Italian cuisine while leading the staff and managing all food related functions….
Cooks Job. Hotel Jobs in Kenya Job Description As a Cook, you will be responsible for preparing and cooking meals according to the restaurant’s menu, ensuring high-quality food standards, and maintaining cleanliness in the kitchen. You will work alongside a dynamic team to deliver excellent dining experiences to customers. Read More>>>Basic Excel Isn’t Enough: Here’s Why You Need Advanced Skills…
Pastry Chef – Kabarnet, Baringo County Job. Hotel Jobs in Kenya About the Client: Our client in the hospitality industry, is looking for a candidate to join their team as a PASTRY CHEF to handle production and quality for our client’s bakeries in accordance with approved standards and company guidelines. Read More>>>5 Strategies for Job Interviews That Will Land You…
Sous Chef Job. Hotel Jobs in Kenya Key Responsibilities How to Apply Click here to apply
Sous Chef Job. Hotel Jobs in Kenya 1 YEARS CONTRACT (FIXED TERM) Key Responsibilities Qualifications and skills Read More>>>I Sent 20 Emails Daily Before Landing My Dream Job One Year Later How to Apply Click here to apply
Cook (Grandmanger/Butchery) Job. Hotel Jobs in Kenya Key Responsibilities Read More>>>Leadership Skills: How It Will Boost Your Career Trajectory Qualifications and skills Read More>>>Enhance Your CV: 4 Tips to Get More Interviews How to Apply Click Here to Apply
Executive Chef Job. Hotel Jobs In Kenya Summary We are seeking an outstanding Executive Chef to lead our Culinary division with vision, passion, and precision. At Hyatt Regency Nairobi Westlands, we are committed to delivering unparalleled dining experiences that reflect creativity, authenticity, and the highest standards of excellence. The ideal candidate will be a dynamic and inspiring leader, a strategic…
Chefs – 2 Posts Job. Hotel Jobs in Kenya Overview Taji water is oxygen rich, carefully produced through a 12 stage purification process and bottled under strictly hygienic conditions. We deliver happiness in litres.Keki Na Taji cakes are a curated party of joy and edible elegance. From mood-setting elegance to next level craftsmanship. Events have never tasted this good Read…
Staff Cook Job. Hotel Jobs in kenya Requirements Read More>>>How I Harnessed LinkedIn Power for Maximum Efficiency in Getting a Job How to Apply Send your application to career@theveronahotel.com
Sous Chef – Italian Cuisine Job Role Objective: Reporting to the Executive Sous Chef, the Sous Chef (Italian Cuisine) will be responsible for the quality, consistency and production of the Italian restaurant kitchen.The ideal candidate should exhibit culinary talents and thorough understanding of Italian cuisine while leading the staff and managing all food related functions. Must Read>>>How CSS Rescued Me…
Sous Chef Job Job Summary Must Read>>>How CSS Rescued Me After One-Year Of Job Search Qualifications Education and Experience Main Responsibilities Ensuring Culinary Standards and Responsibilities are Met Leading Kitchen Operations Ensuring Exceptional Customer Service Maintaining Culinary Goals Managing and Conducting Human Resource Activities Additional Responsibilities Must Read>>>How to Ace Executive and Senior-Level Interviews How to Apply Click here to…
Executive Chef Job Role Purpose: We are seeking a dynamic Executive Chef to lead our kitchen team in ensuring culinary excellence, food quality, hygiene and cost efficiency while maintaining high standards in accordance with hospitality industry regulations. Read More>>>CV Mistakes That Keep You Unemployed And How To Fix Them Roles And Responsibilities (include but are not limited to): Skills and…
Cook NGO Job Must Read>>>How CSS Rescued Me After One-Year Of Job Search Responsibilities The Cook shall perform the following among other duties and responsibilities: Qualifications High school diploma or equivalent required; culinary school or cooking certification preferred. Must Read>>>How to Ace Executive and Senior-Level Interviews How to Apply Send your application letter and Curriculum vitae only to the HR…
Executive Chef Job Duties and Responsibilities: Read More>>>3 Expert-Backed CV Tips To Stand Out In A Competitive Job Market Skills and Qualifications: Read More>>>The CV That Changed Everything: Joseph Keli’s Breakthrough Story How to Apply TERMS OF SERVICE: The terms of service include Basic salary, house allowance, commuting allowance and medical insurance/coverApplicants should provide full details of educational and professional…
Senior Chef de Partie Pastry Job Must Read>>>The Unwritten Rules Of CV Writing In Kenya (Don’t Get Rejected!) We are looking to grow our team and engage a highly motivated and passionate Senior Chef de Partie Pastry who will work closely with the team to drive and deliver on the Fairmont promise, turning moments into special memories. This position is…
Chef II Job REF NO. KIMC/CF/4/05/2025 Job Description This is the entry grade for the Chef cadre. An Officer at this level will work under a senior officer. Read More>>>Against the Odds: How Faith Got A Job After One Year Of Search Duties and responsibilities at this level will entail: Qualifications For appointment to this grade an officer must have:…
Chef de Cuisine (Banquets) Job Job Summary Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property’s restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget….
Executive Sous Chef Job Job Description You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and exceptional cuisine. As Executive Sous Chef, your expertise in recipe development will elevate our menus and your leadership inspires and fosters culinary talent. Read More>>>Celebrating Our Team: Godfrey and John’s…
Chef De Partie Job Key Responsibilities: Read More>>>4 Challenging Interview Questions And How To Handle Them Qualifications and Requirements: Read More>>>CV Writing: 4 Simple Tips To Keep In Mind How to Apply Interested and qualified candidates should forward their CV to: recruitment@nexusstaffingsolutions.co.ke using the position as subject of email.
Executive Sous Chef Job. Hotel Jobs In Kenya Job Description Reporting to the Cluster Executive Chef, responsibilities and essential job functions include but are not limited to the following: Read More>>>The Power Of Digital Marketing: Millicent’s Success Story Qualifications: Read More>>>5 Public Speaking Tips That Can Instantly Boost Your Career How to Apply Click Here to Apply