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Bartender/Mixologist Job

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Hotel Jobs. Excelon Jobs

  • To prepare, mix, and serve beverages to guests in a professional, efficient, and courteous manner, ensuring high standards of hospitality, hygiene, and customer satisfaction.
  • Drink Preparation: Mix, garnish, and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
  • Customer Service: Engage guests with warmth, professionalism, and product knowledge; recommend drinks and upsell premium options.
  • Inventory Management: Monitor stock levels, request replenishments, and ensure proper storage of spirits, mixers, and garnishes.
  • Cleanliness & Hygiene: Maintain bar area cleanliness, adhere to food safety standards, and comply with health regulations.
  • Cash Handling: Process payments accurately, balance cash drawers, and issue receipts.
  • Innovation: Create signature cocktails and contribute to seasonal drink menus.
  • Compliance: Adhere to licensing laws, responsible alcohol service guidelines, and company policies.
  • Certificate/Diploma in Hospitality, Food & Beverage, or Mixology.
  • Proven experience as a bartender/mixologist in a resort, restaurant, or bar.
  • Knowledge of cocktail recipes, wine, beer, and spirits.
  • Strong communication and interpersonal skills.
  • Ability to work under pressure and in fast-paced environments.

Interested and qualified candidates should forward their CV to: recruitment@excelon.co.ke using the position as subject of email.

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