Head Chef Job Westgate Inn Bungoma
Hotel Jobs. Westgate Inn Bungoma Jobs
Key Responsibilities
- Kitchen team leader. Participate in recruitment, training, managing and scheduling of kitchen staff.
- Design menus, preparing daily specials and developing recipes for the hotel.
- Oversee preparation of food to health and safety standards.
- Oversee all kitchen operations.
- Receive and coordinate customer order from Waiters.
- Prepare kitchen budget requisitions.
- Supervise kitchen staff, including Chef, Cooks, and Kitchen assistant.
- Manage kitchen inventory, minimize waste, and control food costs.
- Report daily operations to the F&B Manager
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Qualifications / Skills
- Diploma in Culinary arts or equivalent
- At least 2 years experience as a head chef in a busy kitchen
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Proficiency in MS Office and any Hotel Management software
- Knowledge of food safety and sanitation regulations
- Ability to work flexible hours, including evenings, weekends, and holidays
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How to Apply
Applications can be submitted via:
Website: https://thewestgateinn.co.ke
Email: westgateinn@gmail.com
Or deliver physically to The Westgate Inn Bungoma Office, Kanduyi, next to Kiwanja Ndege Shell Petrol Station along Mumias–Bungoma Road.
The Westgate Inn Bungoma is an equal opportunity employer. All qualified applicants are encouraged to apply without discrimination.
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