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Senior Barista Job Java House Narok, Kenya

Job Title: Senior Barista
Date Posted: 29/07/2026
Job Type: Full Time
Job Level: Management
Employer: Java House
Industry: Hospitality
Salary: Open
Location: Narok
Country: Kenya
Deadline: 04/08/2026

  • Oversees all branch operations with a special focus on the barista counter.
  • Coordinates and supervises production and service of quality beverages and serve fresh bakery.
  • Coordinates training at the branch level on achieving Coffee Excellence and consistency among all the branch staff.
  • In charge of trainee baristas at branch level, through regular trainings and assessments/evaluations.
  • Advices management on counter equipment performance and replacement need.
  • Monitors the branch food/beverage cost in relation to counter products.
  • Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages.
  • Handling customer interactions at various levels of customer touch points.
  • Consistently follows the set Standard Operating Procedures (S.O.Ps) during production.
  • Maintains a clean, tidy and working counter at all times.
  • Doing the daily stock take of counter products at the end of the shift.
  • Collaborate with other team members to ensure a positive customer experience.
  • Ensuring sufficient supply of products for sale in the counter by doing sufficient back up.
  • Ensuring all take-away and eat in orders are dispensed promptly according to the order docket.
  • Arranging the pastry case and ensuring that it is always clean.
  • Reconfirming of orders done on Vuka.
  • Controlling of wastage.
  • Ensuring there is enough change at all times.
  • Maintaining shift float money and ensuring no shortages.
  • Timely closure of counter variances.
  • Taking care of counter machines.
  • Ensure countable daily stock are done correctly.
  • Carry out any other task as may be instructed by your supervisor.
  • Ability to think and make quick decisions under pressure, strong interpersonal and problem solving abilities.
  • Highly responsible & reliable.
  • Ability to work cohesively with fellow colleagues as part of a team.
  • In-house training in baristaring and service.                                                   
  • Excellent customer care technique and application.                                       
  • Excellent written and verbal communication skills.

Click here to apply

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