Pastry Chef Job Jadelica Hotel Nairobi, Kenya
Qualifications & Experience
- Proven Experience As A Pastry Chef.
- Skilled In Preparing Cakes, Pastries, Desserts, Breads, And Other Baked Products.
- Creative With Strong Attention To Detail.
- Knowledge Of Food Safety And Hygiene Standards.
- Ability To Work In A Fast-paced Environment.
- Strong problem-solving and analytical skills
- Attention to detail and accuracy
- Ability to work independently and as part of a team
- Good communication and collaboration skills
How to Apply
SEND YOUR CV & RELEVANT
CERTIFICATES TO: careers@jadelicahotels.co.ke
APPLICATION DEADLINE 29th July
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