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Sous Chef -Migori Job

Hotel Jobs

Join our kitchen team as a Sous Chef! You’ll assist the Head Chef with food prep, cooking, menu planning, and maintaining kitchen standards.

Read More>>>How to Align Your CV With Your Career Goals This Year

  • Assist in food preparation and cooking
  • Support menu planning and timely processing
  • Maintain kitchen cleanliness and organization
  • Work well under pressure in a fast-paced environment

Requirements:

  • Culinary certificate/diploma
  • 2+ years experience in a kitchen
  • Ability to work in a team
  • Willingness to learn

What We Offer:

  • Competitive salary
  • Meal allowances
  • Training opportunities

How to Apply

Send CV and cover letter to Jobs@phinaconsultant.co.ke

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