Chef Job Nairobi International School

Hospitality Jobs, Nairobi International School Jobs. Chef preparing diverse local and international cuisines including hot kitchen operations, salads and grilling, requiring a Certificate or Diploma in Food Production or Culinary Arts, proven experience as a chef in a reputable hotel, restaurant or catering establishment, and a valid Food Handler’s Medical Certificate, in a school environment, on-site role based in Nairobi.

Job Overview

Nairobi International School invites applications on behalf of its sister company from qualified and experienced chefs skilled in preparing diverse local and international cuisines.

Responsibilities

• Prepare local and international dishes to high standards.
• Handle hot kitchen operations, salads and grilling.
• Maintain food quality, consistency and presentation.
• Uphold food safety, hygiene and kitchen sanitation standards.
• Manage ingredients and minimise wastage.

Qualifications

• Certificate or Diploma in Food Production, Culinary Arts or a related field.
• Proven experience as a chef in a reputable hotel, restaurant or catering establishment.
• Skills in diverse cuisines, hot kitchen operations, salads and grilling.
• Knowledge of food safety, hygiene and kitchen operations. Valid Certificate of Good Conduct.
• Valid Food Handler’s Medical Certificate or willingness to obtain one.
• Strong organisation, teamwork and ability to work under pressure.

How to Apply

Send your CV, application letter and copies of relevant academic and professional certificates to recruitment@nis.ac.ke

Deadline: 25 October 2026

Only shortlisted candidates will be contacted.