Baker Job CJs’ Restaurants
Looking for a hospitality job in Kenya? CJ’s Restaurants is hiring a baker to prepare high-quality baked products, maintain food safety standards and support daily bakery operations. The role is based in Nairobi and relevant baking experience is required.
Key Responsibilities
- Production: Mix, shape, and bake signature breads and pastries.
- Quality: Oversee product finishing, glazing, and decorative details.
- Leadership: Supervise the bakery team and ensure strict HACCP/safety compliance.
- Operations: Manage inventory, equipment maintenance, and workspace sanitation.
- Kita bread Health bread Portuguese bre Rolls Croissants
Experience
- 3+ years of experience + Baking/Pastry Certificate.
Qualifications
- Strong knowledge of diverse pastry techniques.
- A creative, team-oriented, and initiative-driven mindset.
How to Apply
Interested candidates should send their CV and cover letter to hiring@cjs.co.ke clearly indicating Job title in the subject line.
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