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Assistant Food & Beverage Manager Job Freds Ranch and Resort
Hotel Jobs. Fred’s Ranch and Resort Jobs
Key Responsibilities
- Support the Food & Beverage Manager in overseeing restaurant and bar operations
- Monitor service quality and guest satisfaction in food service areas
- Assist with staff scheduling, training, and performance management
- Maintain inventory and cost control standards for beverages and food items
General Requirements
- Service-oriented approach and commitment to guest satisfaction
- Relevant experience in hospitality, finance, administration, or related field
- Ability to work in a team and follow operational procedures
- Good communication skills and professional conduct
- Willingness to work flexible hours including weekends where applicable
- Relevant qualifications or certifications for senior and specialist roles
How to Apply
Send your CV and cover letter indicating the position applied for to:
hr@fredsranch.co.ke
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