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Restaurant Supervisor/ Cashier Job
Hotel Jobs
Qualifications & Requirements
- Diploma or Certificate in Hospitality Management, Business Management, or a related field
- Proven experience as a Restaurant Supervisor and/or Cashier (minimum 2 years preferred)
- Strong cash handling, POS operation, and basic accounting skills
- Ability to supervise staff, manage shifts, and enforce service standards
- Excellent customer service and communication skills
- Experience in stock control, inventory management, and reporting
- Honest, reliable, and able to work with minimal supervision
- Good leadership and problem-solving skills
- Flexible to work long hours, weekends, and public holidays
Read More>>>The 5-Minute Interview Formula That Gets Job Offers
How to Apply:
Send your CV and contact details to carolokach@gmail.com
🚨 Before You Apply for This Job. Need Help With Your CV?
This job will attract 1000+ applicants.
Many qualified professionals miss out on getting shortlisted and interviews — not because they lack experience, but because their CV doesn’t clearly show how they fit this specific job.
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Using the same CV for every application will not get you interviews.
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Subject: CV Review & Upgrade.
Rose and our recruiters will review your CV and show you exactly how to improve it for the job you are targeting.
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