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Food Court Counter Attendant Job Amentum
Customer Service Jobs, Amentum Jobs.
Job Responsibilities:
The Food Court Counter Attendant provides exceptional customer service by ensuring meal services are delivered efficiently and creating a welcoming dining environment for all patrons. Responsibilities include, but are not limited to:
Customer Service and Cashier Duties:
- Performing cashier services to ensure eligible patrons are accurately and promptly processed.
- Handling cash and other payment methods in compliance with standard operating procedures.
- Providing clear information about menu offerings and assisting customers with dining inquiries.
Meal Service Support:
- Providing meal service at various stations, including the main line, speed line, salad bar, fruit bar, bread bar, soup bar, beverage dispensers, and ice cream stations.
- Replenishing food and supplies at stations to ensure continuous availability during meal service hours.
- Assisting in the portioning, serving, and presentation of all food items to maintain high-quality service standards.
Dining Area Preparation:
- Setting up dining areas with appropriate equipment, tablecloths, napkins, and decorations to create a pleasant dining atmosphere for patrons.
- Maintaining cleanliness and organization of the serving and dining areas throughout meal service periods.
- Ensuring all equipment is properly maintained and operating as designed.
Hospitality and Atmosphere:
- Creating and maintaining a welcoming and comfortable environment for patrons by presenting a clean and aesthetically pleasing dining arrangement.
- Collaborating with other team members to ensure smooth and efficient food court operations.
Minimum Requirements:
- High school diploma or equivalent.
- Prior experience in food service, cashiering, or customer service.
- Strong organizational and time management skills to manage multiple meal stations and assignments efficiently.
- Basic math skills and attention to detail for accurate cashiering and payment processes.
- Excellent communication and customer service skills with the ability to interact with patrons in a courteous and professional manner.
- Ability to successfully pass contract medical requirements and maintain compliance for the duration of deployment.
- Must be able to obtain and maintain facility credentials/authorization.
Preferred Qualifications
- Prior experience in an austere OCONUS (Outside the Continental United States) environment with a multi-national workforce.
- Valid country driver’s license.
- Country visa (as required in line with the U.S. Department of State Foreign Clearance Guide).
- Familiarity with military or government dining facility operations.
- Previous experience serving in high-volume food court or cafeteria settings.
- Ability to creatively decorate and arrange dining spaces for special events to enhance the dining atmosphere.
How to Apply
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